{"id":110,"date":"2024-06-03T13:14:13","date_gmt":"2024-06-03T13:14:13","guid":{"rendered":"https:\/\/www.mariannejones.co.uk\/swiss\/?page_id=110"},"modified":"2025-11-04T19:18:46","modified_gmt":"2025-11-04T19:18:46","slug":"chicken-breast-pie","status":"publish","type":"page","link":"https:\/\/www.mariannejones.co.uk\/swiss\/chicken-breast-pie\/","title":{"rendered":"Chicken Breast Pie"},"content":{"rendered":"<div class=\"et_d4_element et_pb_section et_pb_section_0 et_pb_with_background  et_pb_css_mix_blend_mode et_section_regular et_block_section\" >\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t<div class=\"et_d4_element et_pb_row et_pb_row_0  et_pb_css_mix_blend_mode et_block_row\">\n\t\t\t\t<div class=\"et_d4_element et_pb_column_3_4 et_pb_column et_pb_column_0  et_pb_css_mix_blend_mode et_block_column\">\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t<div class=\"et_pb_module et_d4_element et_pb_text et_pb_text_0  et_pb_text_align_left et_pb_bg_layout_light\">\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t<div class=\"et_pb_text_inner\"><p>Chicken Breast Pie<\/p><\/div>\n\t\t\t<\/div>\n\t\t\t<\/div><div class=\"et_d4_element et_pb_column_1_4 et_pb_column et_pb_column_1  et_pb_css_mix_blend_mode et-last-child et_block_column\">\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t<div class=\"et_pb_module et_d4_element et_pb_icon et_pb_icon_0\">\n\t\t\t\t<a href=\"https:\/\/www.mariannejones.co.uk\/zip\/zip_chicken_breast_pie.zip\" ><span class=\"et_pb_icon_wrap \"><span class=\"et-pb-icon\">\ue03a<\/span><\/span><\/a>\n\t\t\t<\/div>\n\t\t\t<\/div>\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t\n\t\t\t<\/div><div class=\"et_d4_element et_pb_row et_pb_row_1  et_pb_css_mix_blend_mode et_block_row\">\n\t\t\t\t<div class=\"et_d4_element et_pb_column_4_4 et_pb_column et_pb_column_2  et_pb_css_mix_blend_mode et-last-child et_block_column\">\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t<div class=\"et_pb_module et_d4_element et_pb_image et_pb_image_0\">\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t<span class=\"et_pb_image_wrap \"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"1200\" src=\"https:\/\/www.mariannejones.co.uk\/swiss\/wp-content\/uploads\/2025\/01\/chicken_breast_pie_screen1_1200.jpg\" alt=\"\" title=\"chicken_breast_pie_screen1_1200\" srcset=\"https:\/\/www.mariannejones.co.uk\/swiss\/wp-content\/uploads\/2025\/01\/chicken_breast_pie_screen1_1200.jpg 1200w, https:\/\/www.mariannejones.co.uk\/swiss\/wp-content\/uploads\/2025\/01\/chicken_breast_pie_screen1_1200-980x980.jpg 980w, https:\/\/www.mariannejones.co.uk\/swiss\/wp-content\/uploads\/2025\/01\/chicken_breast_pie_screen1_1200-480x480.jpg 480w\" sizes=\"(min-width: 0px) and (max-width: 480px) 480px, (min-width: 481px) and (max-width: 980px) 980px, (min-width: 981px) 1200px, 100vw\" class=\"wp-image-412\" \/><\/span>\n\t\t\t<\/div>\n\t\t\t<\/div>\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t\n\t\t\t<\/div><div class=\"et_d4_element et_pb_row et_pb_row_2  et_pb_css_mix_blend_mode et_block_row\">\n\t\t\t\t<div class=\"et_d4_element et_pb_column_4_4 et_pb_column et_pb_column_3  et_pb_css_mix_blend_mode et-last-child et_block_column\">\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t<div class=\"et_pb_module et_d4_element et_pb_image et_pb_image_1\">\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t<span class=\"et_pb_image_wrap \"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"795\" src=\"https:\/\/www.mariannejones.co.uk\/swiss\/wp-content\/uploads\/2025\/01\/chicken_breast_pie_screen2_1200.jpg\" alt=\"\" title=\"chicken_breast_pie_screen2_1200\" srcset=\"https:\/\/www.mariannejones.co.uk\/swiss\/wp-content\/uploads\/2025\/01\/chicken_breast_pie_screen2_1200.jpg 1200w, https:\/\/www.mariannejones.co.uk\/swiss\/wp-content\/uploads\/2025\/01\/chicken_breast_pie_screen2_1200-980x649.jpg 980w, https:\/\/www.mariannejones.co.uk\/swiss\/wp-content\/uploads\/2025\/01\/chicken_breast_pie_screen2_1200-480x318.jpg 480w\" sizes=\"(min-width: 0px) and (max-width: 480px) 480px, (min-width: 481px) and (max-width: 980px) 980px, (min-width: 981px) 1200px, 100vw\" class=\"wp-image-413\" \/><\/span>\n\t\t\t<\/div>\n\t\t\t<\/div>\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t\n\t\t\t<\/div><div class=\"et_d4_element et_pb_row et_pb_row_3  et_pb_css_mix_blend_mode et_block_row\">\n\t\t\t\t<div class=\"et_d4_element et_pb_column_4_4 et_pb_column et_pb_column_4  et_pb_css_mix_blend_mode et-last-child et_block_column\">\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t<div class=\"et_pb_module et_d4_element et_pb_text et_pb_text_1  et_pb_text_align_left et_pb_bg_layout_light\">\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t<div class=\"et_pb_text_inner\"><p>Ingredients and Preparation<\/p><\/div>\n\t\t\t<\/div>\n\t\t\t<\/div>\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t\n\t\t\t<\/div><div class=\"et_d4_element et_pb_row et_pb_row_4  et_pb_css_mix_blend_mode et_block_row\">\n\t\t\t\t<div class=\"et_d4_element et_pb_column_4_4 et_pb_column et_pb_column_5  et_pb_css_mix_blend_mode et-last-child et_block_column\">\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t<div class=\"et_pb_module et_d4_element et_pb_text et_pb_text_2  et_pb_text_align_justified et_pb_bg_layout_light\">\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t<div class=\"et_pb_text_inner\"><h3><span style=\"color: #1e5aff;\"><strong>SERVINGS<\/strong><\/span><\/h3>\n<p>Serves 2 people<\/p>\n<h3><span style=\"color: #1e5aff;\"><strong>INGREDIENTS<\/strong><\/span><\/h3>\n<p>2 Chicken Breasts ( Approximately 150g each )<br \/>150g Boursin<br \/>4 Slices of Parma Ham or Prosciutte Ham<br \/>200g Puff Pastry<br \/>1 Raw Egg<br \/>Flavourings and Dressings : Mustard, Tyme, Aromat and Plain Flour<\/p>\n<h3><span style=\"color: #1e5aff;\"><strong>SUGGESTED PANS AND DISHES<\/strong><\/span><\/h3>\n<p>1 Medium Sized Flat Baking Tray<br \/>1 Non-Stick Frying Pan ( Approximately 25cm Diameter )<\/p>\n<h3><span style=\"color: #1e5aff;\"><strong>PREPARATION<\/strong><\/span><\/h3>\n<p>As this recipe consists of two pies, the following instructions apply to each.<\/p>\n<p>Lightly coat all around the chicken breast with mustard. Sprinkle with Tyme, Aromat and then flour.<\/p>\n<p>Gently heat a small amount of cooking oil in non-stick frying pan and add chicken breast. Fry each side for approximately 4 minutes on low heat. Remove from pan and allow to cool.<\/p>\n<p>Partially slice through chicken breast as if cutting into two equal layers. Cut approximately two thirds of way through.<br \/>Open and fill with 75g of Boursin.<\/p>\n<p>Wrap one slice of ham around the width of the chicken breast and then another slice around the length as if forming a cross.<\/p>\n<p>Line baking tray with greaseproof paper and grease.<\/p>\n<p>Roll out 100g of pastry into a circle of approximately 20cm diameter and paste the edge with egg white.<\/p>\n<p>Add the chicken breast to one half of the base ensuring that sufficient room is left around the edge so that when folded, it may be sealed.<\/p>\n<p>With the pie now folded in half, press with thumb or teaspoon around the edge to ensure the contents are secure.<\/p>\n<p>For decoration, any remaining pastry can be cut into shapes and secured to the pie with egg white.<\/p>\n<p>Pre-heat oven to 200C.<\/p>\n<p>Brush the top of the pie with egg yolk.<\/p>\n<p>Bake in lower third of oven for approximately 25 minutes at 200C. For fan assisted ovens, 180C is recommended.<\/p>\n<p>Serve with r\u00f6sti, sweetcorn and tomatoes. The tomatoes can go on the same tray as the pies and require the same length of time.<\/p>\n<p><span style=\"color: #ff0000;\">!<\/span> Serving Tip : Tastes good with your own white wine sauce.<\/p><\/div>\n\t\t\t<\/div>\n\t\t\t<\/div>\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t\n\t\t\t<\/div>\n\t\t\t\t\n\t\t\t\t\n\t\t\t<\/div>\n","protected":false},"excerpt":{"rendered":"","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"class_list":["post-110","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/www.mariannejones.co.uk\/swiss\/wp-json\/wp\/v2\/pages\/110","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.mariannejones.co.uk\/swiss\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.mariannejones.co.uk\/swiss\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.mariannejones.co.uk\/swiss\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.mariannejones.co.uk\/swiss\/wp-json\/wp\/v2\/comments?post=110"}],"version-history":[{"count":7,"href":"https:\/\/www.mariannejones.co.uk\/swiss\/wp-json\/wp\/v2\/pages\/110\/revisions"}],"predecessor-version":[{"id":818,"href":"https:\/\/www.mariannejones.co.uk\/swiss\/wp-json\/wp\/v2\/pages\/110\/revisions\/818"}],"wp:attachment":[{"href":"https:\/\/www.mariannejones.co.uk\/swiss\/wp-json\/wp\/v2\/media?parent=110"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}